This page contains our snacks & canapeés suggestions.
The individual suggestions can be varied.
The following menus are a guideline and more possibilities are available.
If you would like more suggestions or have suggestions of your own then we would be only too happy help you.
If you wish we take care for flower decoration, entertainment and we prepare free of any cost menu cards.
We look forward to seeing you.
Canapées
| Our Canapées are garnished and prepared on fresh Wheat bread |
| We can prepare Canapées of your choice |
| |
| Canapées with: |
|
Herbed fresh cheese
|
3,50 Euro |
|
Swiss cheese
|
3,50 Euro |
|
Brie
|
3,50 Euro |
|
Smoked fillet of trout
|
4,00 Euro |
|
Raw ham
|
4,00 Euro |
|
Ham
|
4,00 Euro |
|
Breast of chicken
|
4,00 Euro |
|
Cream of Roquefort
|
4,00 Euro |
|
Black-Forest ham
|
4,00 Euro |
|
Graved salmon
|
4,50 Euro |
|
Duck liver mousse
|
4,50 Euro |
|
Roastbeef
|
4,50 Euro |
|
Terrine of vegetables
|
4,50 Euro |
|
Deer ham
|
4,50 Euro |
|
Parma ham
|
4,50 Euro |
|
Smoked salmon
|
5,00 Euro |
|
Smoked duckling breast
|
5,00 Euro |
|
Mariniated jumbo shrimps
|
5,50 Euro |
|
Caviar of trout
|
6,00 Euro |
Hot Snacks
| Suitable for receptions or for now and then |
| |
|
1 slice of leek and ham tart
|
2,50 Euro |
|
1 slice of quiche lorraine
|
2,50 Euro |
|
Baked camembert with cranberries
|
3,50 Euro |
|
Four sausages
|
3,50 Euro |
|
Fried vegetables with soy sauce
|
3,50 Euro |
|
Bread-crumbed champignons with remoulade sauce
|
3,50 Euro |
|
Two small chicken leg quarters with Choron sauce
|
4,50 Euro |
|
Smoked salmon with roesti and sour cream
|
4,50 Euro |
|
Two brochettes of pork and lamb medaillons
|
6,50 Euro |
|
Salmon baked in a puff paste coating with hollondaise sauce
|
7,50 Euro |
|
Three jumbo shrimps baked in beer batter with aioli sauce
|
7,50 Euro |
